Hokkaido cuisine course with Ezo deer as the main dish (4 dishes) & free drinks for 90 minutes

Course details

Hokkaido cuisine course with Ezo deer as the main dish (4 dishes) & free drinks for 90 minutes

5000 Yen(Tax included)

4items
2-6persons

All-you-can-drink available: Wine (sparkling, white, red), sangria, whiskey, shochu, soft drinks all-you-can-drink for 90 minutes

Enjoy Hokkaido deer with haskap sauce as the main course, assorted appetizers, fresh pasta made with Hokkaido wheat, and Hokkaido cheese and other ingredients from Hokkaido. Free drinks included.

Course menu

◆ Assortment of 3 appetizers

◆ Soya Ezo deer peach with haskap sauce

◆ Fresh pasta made from Hokkaido wheat

◆ Assortment of two types of Hokkaido cheese

*Menu may change depending on ingredients.

All-you-can-drink menu

·wine
Sparkling wine: Cevico Larus (Italy) White wine: Astrac Muscat Sec (France) Red wine: Bodegas Abai Garnacha (Spain)
·sangria
・Vinya Albari
・Whiskey, shochu
・Soda, water, oolong tea, on the rocks, straight
·Soft drink
・Oolong tea, orange juice
・Craft beer on tap (Tap Marche)
・Available for an additional 200 yen per cup

Reservation reception time: 17:00~20:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 13:00 on the day of your visit

Confirm availability / make reservation for this course

Return to list of courses

2024/10/08 update