Course details
Basic course (6 dishes)
By using a coupon2800 yen(Tax included)
- 6items
- 2-6persons
The main course is beef roe in balsamic sauce, followed by a 5-item appetizer platter, seafood and vegetables steamed in wine, penne, etc. For those who want to enjoy a meal with their favorite wine.
Course menu
◆ Assortment of 5 appetizers
◆ Homemade bread and paste
◆ Seafood and vegetables steamed in wine
◆ Hokkaido beef fin with balsamic sauce
◆ Penne with bacon and mushrooms in tomato sauce
◆ Today's dessert
*Menu may change depending on ingredients.
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 13:00 on the day of your visit
Coupons that can be used with this course
2024/10/08 update