コース詳細

Basic course (6 dishes)

Basic course (6 dishes)

3000 yen(税込)

  • 6品
  • 26名

The main course is beef roe in balsamic sauce, followed by a 5-item appetizer platter, seafood and vegetables steamed in wine, penne, etc. For those who want to enjoy a meal with their favorite wine.

コースメニュー

◆ Assortment of 5 appetizers

◆ Homemade bread and paste

◆ Seafood and vegetables steamed in wine

◆ Hokkaido beef fin with balsamic sauce

◆ Penne with bacon and mushrooms in tomato sauce

◆ Today's dessert

*Menu may change depending on ingredients.

予約可能時間
17:00~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 13:00 on the day of your visit

2025/11/07 更新